Yamaki Jozo Organic Soy Sauce 500ml

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Yamaki Jozo Organic Soy Sauce bottle, front 1

Yamaki Jozo Organic Soy Sauce serving idea 2

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Description

Yamaki Jozo is located at the foot of a beautiful mountain where they get the pristine spring water for making their shoyu. Produced from only Japanese-grown soybeans, wheat and natural sea salt, this beautiful, light, almost rose-colored shoyu delivers in every way. It is extremely well balanced, has mild saltiness, sweet fruitiness and is deep with umami. Please refrigerate once open.

Ingredients

Water, organic soybeans, organic wheat, sea salt, koji

Allergens: Contains soy and wheat.

Details

Beautiful new label, same artisanal soy sauce
500ml glass bottle
Organic
Made in Saitama, Japan

Directions & usage

Please refrigerate once open.

About the maker

Founded in 1902 in Saitama Prefecture outside of Tokyo, Yamaki Jozo produces their traditionally brewed soy sauce and miso using Japan-grown whole soy beans, wheat, salt and water from a spring at the top of a local mountain.

Recipes

Ready to order?

Use the mail-order request form or email atasteforlife2026@gmail.com. Kevin confirms price & shipping — no payment on this site.